It’s finally Fall (my favorite!) and what better way to celebrate than with some warm and cozy comfort food! This baked oatmeal is such a hearty and delicious way to start the day, especially with the crisp and cool mornings that are ahead.
Unlike regular oatmeal, which has a porridge-like consistency, baked oatmeal is more like that of bread-pudding. It’s really easy to customize and it’s a great make-ahead recipe to add to your weekly rotation.
Listed below is the base recipe for our baked oatmeal, but be sure to read through the entire post as it’s packed with ideas for different flavors to try and fun ways to enjoy this warm and gooey baked oatmeal.
