High Protein Chocolate Chip Cookies

These Soft & Chewy Maple Cashew Butter Cookies are a perfect blend of rich, nutty flavors and natural sweetness. Made with creamy cashew butter, pure maple syrup, and nutrient-dense oat flour, these cookies are both wholesome and indulgent. Hemp hearts add a boost of protein and texture, while Greek yogurt keeps them soft and moist. Semi-sweet chocolate chunks melt into every bite, creating a delicious contrast to the flaky sea salt sprinkled on top. With a slightly crisp edge and a chewy center, these cookies are a delightful treat that feels just as nourishing as they are satisfying!