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Writer's pictureJayme Pearson

Balsamic Glazed Salmon & Veggies


A wholesome, flavorful dish perfect for busy weeknights or meal prep. This recipe combines tender, flaky salmon with perfectly roasted veggies, all brought together by a sweet and tangy balsamic glaze. The vibrant mix of cherry tomatoes, asparagus, green beans, or broccoli adds color, texture, and nutrition to your plate. With just 25–30 minutes from start to finish, this low-calorie, protein-packed meal is as easy to make as it is delicious to eat. A squeeze of fresh lemon juice and a quick broil at the end elevate the flavors to restaurant-quality perfection. Healthy eating has never been this satisfying.







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